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The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 2

The Administrative Regulations Governing the Inspection of Imported Alcohol|第 2 條|國庫|Regulation|In Force

財政部|v1.0

Last Amended: 2015-05-01

Content

The Regulations herein are in regard to the inspection of the hygienic safety of imported alcohol. The hygiene of imported alcohol shall be in conformity to the standard hygiene requirements prescribed jointly by the central competent authority and the central competent health authority. The hygiene items of imported alcohol to be presented for inspection will be adjusted physically in accordance with the nature of the alcohol; the inspection results over the years; information in relation to domestic and foreign product hygienic safety; and /or the situation necessary at the time in regard to the prevention of infectious diseases. The obligor of the application for the inspection of the imported alcohol is the alcohol importing enterprise. The central competent authority, in accordance with Paragraph 3, Article 39 of the Act, shall conduct affairs related to the inspection of imported alcohol, and may authorize another agency (institution) to execute such affairs (hereinafter referred to as the authorized agency (institution)) in accordance with Paragraph 6, Article 39 of the Act.

Related Regulations - The Administrative Regulations Governing the Inspection of Imported Alcohol

  • Fee Collection Standards for Environmental Agents Permission Applications and Testing - Article 2(第 2 條)
  • The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 6(第 6 條)
  • The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 1(第 1 條)
  • The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 3(第 3 條)
  • The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 4(第 4 條)
  • The Administrative Regulations Governing the Inspection of Imported Alcohol - Article 5(第 5 條)