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Food Administration Act - Article 5-1

Food Administration Act｜第 5-1 條｜農業｜Act｜In Force

農業部｜v1.0

Last Amended: 2019-07-17

Content

For the security and stability of the food supply, the Competent Authority shall stockpile rice based on the average domestic consumption of the preceding year. This stockpile must be maintained at a level no lower than the safety rice stock level sufficient for a designated period, as determined by an order promulgated by the Executive Yuan.

Related Regulations - Food Administration Act

  • Plant Protection and Quarantine Act - Article 24（第 24 條）
  • Act on Wildlife Conservation - Article 31（第 31 條）
  • Food Administration Act - Article 1（第 1 條）
  • Food Administration Act - Article 2（第 2 條）
  • Food Administration Act - Article 3（第 3 條）
  • Food Administration Act - Article 4（第 4 條）
  • Food Administration Act - Article 5（第 5 條）